Ingredients:
- Spinach
- bok choy
- tomatoes
- cheese
- Chicken (seasoned as you like)
- black olives
Dressing:
- Olive oil
- Balsamic vinegar
- dijon mustard
- maple syrup ( honey or sugar is fine too)
- salt
- pepper
Ingredients:
Dressing:
Ingredients:
Step 1: In a pan, heat your olive oil and cook your chopped onion until golden. Meanwhile, in a pot, cook your rice.
Step 2: Throw in your veggies in the pan.
Step 3: Add your cooked rice and cashews in your pan with the veggies. Season as desired.
Ingredients:
Step 1: In a pot, put the frozen strawberries, basil and the sugar and cook at medium until the strawberries are melted.
Step 2: In an electric mixer, whip the heavy cream with the vanilla extract. Add the confectioner’s sugar when the the heavy cream is fully whipped.
Step 3: Cut you angel food cake in pieces.
Step 4: Make layers with the whipped cream, strawberries, strawberry jam and the angel food cake.